Bluestem Celebrates Summer of Love

Summer is around the corner and it’s going to be filled with love as Bluestem Brasserie unveils their new Summer of Love cocktail menu. In conjunction with the 50th anniversary celebration of the Summer of Love, Bar Manager Abby Mills has created a special menu taking inspiration from the most popular songs and notable musicians from 1967 including Jefferson Airplane, The Hollies, Monkees and more.

 

The playful, refreshing cocktails will feature house-made ingredients, such as a Rhubarb-Apricot Shrub, along with other seasonal ingredients. The Summer of Love cocktails are $13 each and will be available in the restaurant and lounge throughout the summer.

 

Summer of Love Cocktail Menu

 

California Nights

Buffalo Trace Bourbon, Blueberry-Hibiscus Bitters, Cynar, and Blueberry Syrup

 

The Beet Goes On 

Hendrick’s Gin, Beet & Apple Puree, Fresh Lemon, Sparkling Apple Juice

 

Groovin 

 Casa Amigos Blanco Tequila, Rhubarb-Apricot Shrub, Grapefruit Juice

 

Foxy Lady

Pimm’s No. 1, Celery-White Wine-Shrub, Fresh Lemon, Rose

 

All You Need Is Love 

Raspberries, Ginger Syrup, Ginger Liqueur, Sparkling Wine

 

Purple Haze

Cherry infused Rum, Blackberry Dry Orange Curacao, Lemon Juice

 

Strange Brew

Hanger 1 Vodka, Crème Soda Syrup, Fresh Grapefruit Juice, Bergamot

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