Celebrate National Women’s Month at E&O
In honor of Women’s Month this March, E&O Kitchen and Bar is recognizing and celebrating the achievements made by women around the world, including in their very own restaurant! E&O owes much of their success, great food, and hospitable culture to five fearless female leaders.
Pictured (left to right): Kelly Tilton, Event Sales Manager; Leonela Montas, Manager; Sharon Nahm, Executive Chef; Beth Rankin, Director of Private Events and Sales; Kelsey McNellis, Manager; Queen Beet Cocktail.
Executive Chef Sharon Nahm, who has been with E&O Kitchen and Bar for 11 years, has continued to innovate and evolve their menu while staying true to their dedication of utilizing fresh, seasonal ingredients to create high quality and delicious dishes. Needless to say, with the restaurant busier than ever, and positive reviews from loyal guests and food critics alike, Chef Sharon is definitely doing something right!
Raise a glass to all inspiring women out there by enjoying their month-long special, the Queen Beet cocktail, made with scotch, beet, and a dash of ginger. You can feel good about drinking it too; $1 from each cocktail will benefit the Women’s Building, empowering women through services addressing domestic violence, job searches, tech tutoring, legal assistance and more.