The Next Generation of Fresh
Chowbotics’ Sally is providing fresh healthy food in a 21st century kind of way. Using sensors to dispense ingredients from her 21 different canisters, she can create a salad that tells you the exact calorie count – so you can always stay on top of your diet.
Sally the Salad Robot will be featured at Spoon University’s Brainfood Conference next Saturday, July 22 at the Williams-Sonoma headquarters in San Francisco. The New York City annual conference focusing on food and technology will be in San Francisco for the first time. With industry experts talking about the future of food and how technology is changing the industry, you won’t want to miss out on this amazing opportunity! Tickets are on sale here.
Check out Sally’s story below!