ROOH + La Mar Collaboration Dinner Series


ROOH and La Mar (also celebrating its 9th Anniversary) join forces for an exclusive Collaboration Dinner Series showcasing the delicate nuances of Peruvian and Indian cuisine. Executive Chef Sujan Sarkar of ROOH and Executive Chef Victoriano Lopez of La Mar will guide guests through a two-part dinner series on Thursday, September 28 at La Mar and on Sunday, November 12 at ROOH. The six-course tasting menu ($129 per person) offers specialty dishes highlighting the regional cuisines of Peru and India respectively mastered by each chef. Optional cocktail and wine pairing available for an additional $30 per person. Reception begins at 6:30pm, followed by a seated dinner at 7pm.


Tickets are available through Eventbrite. Hurry, seating is limited!


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