Tuesday Night Supper at Poggio

Poggio invites you to experience Tuesday Night Supper, a series of weekly family-style meals reminiscent of the Italian-American tradition. Every Tuesday, Chef Benjamin Balesteri hand-selects the freshest local produce available on the market and prepares a three-course meal of bountiful shared plates, all for $30 per person.


This May, begin each meal with a daily assortment of market-driven antipasti, followed by his beloved Risotto Frutti di Mare, and decadent Seasonal Berry Panna Cotta dessert. 2-person minimum.


Upcoming Specials

June – Spaghetti & Meatballs, Chocolate Hazelnut Praline Cake

July Chicken Panzanella, Lemon Mousse
Reserve a table for the family through their website here.

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  • 415.781.5700 tel

    415.781.5800 fax

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  • 1212 Market Street

    Suite 330

    San Francisco, CA 94102

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