AFANDCO ACCESSIBILITY STATEMENT
AFANDCO is committed to facilitating the accessibility and usability of its website, https://www.afandco.com/, for everyone. AFANDCO aims to comply with all applicable standards, including the World Wide Web Consortium's Web Content Accessibility Guidelines 2.0 up to Level AA (WCAG 2.0 AA). AFANDCO is proud of the efforts that we have completed and that are in-progress to ensure that our website is accessible to everyone.
If you experience any difficulty in accessing any part of this website, please feel free to call us at 415.781.5700 or email us at firstname.lastname@example.org and we will work with you to provide the information or service you seek through an alternate communication method that is accessible for you consistent with applicable law (for example, through telephone support).
COPITA (Sausalito, CA)
Achieving Destination Status
When Chef Joanne Weir decided to open her first ever restaurant, Larry Mindel, best known as the owner of the well-regarded Poggio, was the perfect partner. Together they conceived of Copita, and af&co. is thrilled to have been part of the journey from the first brainstorms to the present. How do you take a small street-side restaurant outside of the city and bring it to destination status? It requires creating a sense of vibrancy that appeals to neighborhood regulars and that generates regional and national attention. The results: everyone from Food & Wine to Zagat to San Francisco magazine is talking about this seductive little Sausalito gem.
- Concept Strategy
- Public Relations
- Social Media