AFANDCO ACCESSIBILITY STATEMENT

AFANDCO is committed to facilitating the accessibility and usability of its website, https://www.afandco.com/, for everyone. AFANDCO aims to comply with all applicable standards, including the World Wide Web Consortium's Web Content Accessibility Guidelines 2.0 up to Level AA (WCAG 2.0 AA). AFANDCO is proud of the efforts that we have completed and that are in-progress to ensure that our website is accessible to everyone.

If you experience any difficulty in accessing any part of this website, please feel free to call us at 415.781.5700 or email us at info@afandco.com and we will work with you to provide the information or service you seek through an alternate communication method that is accessible for you consistent with applicable law (for example, through telephone support).

PSL Season Is Here!

 

Pumpkin spice season is officially here and Mr. Espresso has the perfect recipe for you to re-create! Stay tuned for this years Holiday Recipe Booklet to come. Enjoy!

 

SYRUP 32oz Squeeze Bottle

 

INGREDIENTS DIRECTIONS

11⁄2 cups Water
11⁄2 cups Sugar
21⁄2 tsp. Fresh Grated Nutmeg 3 sticks Cinnamon

1 thumb Fresh Grated Ginger peeled and pounded to release aromatics

1 tbsp. Pumpkin Pie Spice
15 Cloves
1⁄4 cup Sweetened Condensed Milk 1⁄2 cup + 4 tbsp. Pumpkin Pie Filling

1) In a saucepan, bring all the spices and sugar to a boil.

2) Turn off heat, allow to cool, then strain through a cheesecloth.

3) Add condensed milk and pureed pumpkin, stir.

* To make a 12 oz. latte, add 1 oz. syrup to cup, pour two shots of espresso on top, stir, add steamed milk, garnish with cinnamon.

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