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new years eve party

New Year’s Eve Celebrations Across the Bay

Ring in 2023 with delicious food, drinks and celebrations from renowned restaurants and hotels throughout the Bay Area!

San Francisco 

International Smoke 

301 Mission Street, San Francisco

Countdown to 2023 with a family-style inspired menu by Chefs Michael Mina and Ayesha Curry at International Smoke! Begin with Smoked Pork Belly Bao Buns with BBQ-hoisin, Jalapeno and cilantro, Duck Wings with mango habanero, green season and Truffle Caesar to share and choose your own entrée including Miso-Marinated Sea Bass, Jamaican-Braised Oxtail, Roasted Salmon and Filet Mignon. Shareable sides include Potato Puree, Truffle Mac & Cheese and Brussels Sprouts while additional family-style add-ons include St. Louis Cut Pork Ribs ($32 Half Rack, $62 Whole Rack) and Whole Dungeness Crab (market price). Indulge in desserts for the table like Winter Citrus Cream Cake, Chocolate Basque Cheesecake and Champagne Macarons. RESERVATIONS.

PABU Izakaya

101 California Street 

Chef Michael Mina and Keita Tominaga invite you to ring in the new year with a special Omakase Menu, the chefs’ tasting menu. The menu features the finest locally and globally sourced seafood available- including fish flown in from Japan’s famed Tsukiji Market. A Schmitz Ranch 28-day Dry Aged Rib Eye complements the selection of fish and is available with an option Miyazaki Wagyu Supplement ($75) or Perigord Black Truffles ($35) Enjoy an optional sake pairing from PABU’s Sake Sommelier, Stuart Morris. RESERVATIONS.

Colibri Mexican Bistro

50 Moraga Ave, San Francisco, CA 94129

Colibri will be open until 1:00am on NYE to host all of your New Year wishes and celebrations. Guests to choose from either a limited a-la-carte menu or a set prix-fixe menu (soup/ salad course, entree (steak and meat alternative option) and dessert). On January 1st, when your morning may be a bit slower, Colibri will also be open for brunch from 10:30am – 3pm with a selection of beverage and menu specials to get you off on the right foot for day one of 2023! RESERVATIONS.

One Market Restaurant

1 Market St, San Francisco

Ring in the new year at One Market Restaurant! Two seatings will be available (5:30-7pm and 8:30-10:00 pm) each featuring a four-course prix-fixe dinner. The first seating will be $125 per person and the second seating will be $175 per person. The second seating includes a midnight champagne toast, party favors and a view of the fireworks right outside the restaurant (weather permitting). The first seating will come with a complimentary glass of champagne to start the evening. RESERVATIONS – first seating HERE, second seating HERE.

SF Proper Hotel

1100 Market Street Hotel Entrance is, 45 McAllister St at, San Francisco, CA 94102 

Join SF Proper for an Proper News Year’s Eve celebration –guests will be dazzled by an evening of live music from Los Angeles based band LA LOM, performing a lineup of Latin Jazz tunes in the Villon Lounge from 8:45 pm – 12:15 am. Proper’s signature dining experience, Villon, will also be offering a pre-fixe dinner service with two seatings.

Charmaine’s at San Francisco Proper Hotel

Celebrate New Year’s Eve at San Francisco’s best rooftop! Charmaine’s, located at the San Francisco Proper, will be hosting the ultimate celebration, themed ‘Make Way For Glamour‘ with sounds by DJ Cole Odin

Admission is $150 per person and includes a complimentary champagne toast at midnight and late night bites. Purchase your ticket before 12/26 as prices will increase and space is limited (outdoor tables will be available on a first-come first-serve basis). 

Or reserve an indoor table for up to six guests, which includes admission for six, a bottle of Champagne, a bottle of Clase Azul Reposado, and a charcuterie & cheese platter upon arrival. Also, a bottle of Champagne for a midnight toast!

AFICI

680 Folsom St, San Francisco, CA 94107

Chef Eric Upper invites guests to indulge in a five-course tasting menu on New Year’s Eve. Enjoy a menu of contemporary American cuisine featuring decadent pastas, house made charcuterie and more. The five-course menu is $185 per person. Reservations required; available on Tock.

Canela

2272 MARKET ST. SAN FRANCISCO, CA 94114-1506

Saturday, December 31st, Dine in Only. Closed NY Day (Sunday) and Closed Monday.NYE Dinner Menu: $89 (+tax/grat), nine festive plates, vegetarian options available. RESERVATIONS.

East Bay

alley & vine

1332 Park St Unit D, Alameda, CA 94501

Throw on your favorite pair of platform boots, flared pants, or retro jumpsuit and hit the reservation books for alley & vine’s Disco Wonderland NYE party. Decorated to harness 1970’s glam, the restaurant’s food and drink will revive the nostalgic time period as well. Dishes such as Dungeness Crab Louie, Swedish Meatballs, and Pineapple Upside Down Cake will all make an appearance made with alley & vine’s signature twist. A disco DJ will transport guests back to the 70’s with a combination of the classic hits from 7:30pm just past midnight. Two seatings will be available and disco chic or cocktail attire is highly encouraged! 

Pomella

3770 Piedmont Ave Unit B, Oakland, CA

Start off the New Year with a special brunch at Pomella with a Merguez sandwich with fried egg, feta aioli, and harissa on a sesame bagel from Boichik and a Michelada.

South Bay

Adrestia at TETRA Hotel 

400 West Java Drive, Sunnyvale

Kick off the first day of 2023 with a Yōshoku Brunch at Adrestia restaurant.  The three-course menu features an entree, side salad and dessert. Dishes include Hambāgu with Wine Sauce, Spaghetti Napolitan, Katsu Kare (curry), Chicken Omurice (omelet) and Seafood Doria (Japanese rice gratin). Vegetarian options available. 

Enjoy the restaurant’s list of cocktails including three specials – Jasmine Gin Fizz with Jasmine gin, lemon juice, honey, egg white and club soda; Sour Cherry Yuzu Bellinis with Champagne, fresh yuzu juice and lime juice.  ($18) 

The three-course Yōshoku Brunch is $33 per person; a la carte dishes are $26. Adrestia’s full breakfast and lunch menus are available as well. 

RESERVATIONS

Napa & Sonoma

Matthew Bruno Wines

Family-owned Napa Valley winery, Mathew Bruno Wines, is excited to release its 2020 Los Carneros Blanc de Blancs Sparkling. It will be available for purchase in early December – just in time for New Year’s Eve! Toast to 2023 with this sparkling wine and your family and friends! 

This sparkling wine is produced by the age-old tradition of Méthode Champenoise, during which secondary fermentation occurs in the bottle – a style from which only the finest sparkling wines are produced. It is then laid down to cellar “en tirage” for over 12 months. The prolonged aging allows the wine to interact with the yeast in the bottle further complexing the aromas and flavors. Effervescent aromas of green apple and tropical notes evolve into a crisp citrus taste, balanced acidity and fine bubbles. It finishes with a refreshingly pleasant splash of green pear and tropical flavors for all to enjoy. 

River Terrace Inn | ALBA

1600 Soscol Ave, Napa, CA 94559

The River Terrace Inn will be hosting a New Year’s Day Brunch at on-site signature dining experience, ALBA. ALBA is the quintessential destination for those looking to kick-start their 2023 along the riverfront. With a delectable brunch menu, relaxing environment and outdoor fire pits, ALBA serves as a hidden dining oasis in the heart of Downtown Napa. RESERVATIONS.

The Matheson & Roof 106

106 Matheson Street, Healdsburg, CA 95448, USA

Chef Dustin Valette’s newest concept, The Matheson, will be offering a special six-course Chef’s Tasting Menu in the main dining room in celebration of New Year’s Eve. The Chef’s Tasting Menu is an elevated version of The Matheson’s regular tasting menu. Priced at $175 for 6 courses, not including optional wine pairings, additional beverages or gratuity. 

Roof 106 will be open late with food and drink specials all night, and a DJ from 10pm to midnight to ring in the new year! Roof 106 will run a waitlist for the evening. RESERVATIONS.

Valette

344 Center St, Healdsburg, CA 95448

Chef Dustin Valette’s eponymous restaurant, Valette, will be offering a special six-course Chef’s Tasting Menu for New Year’s Eve. Valette’s Christmas Eve tasting menu spotlights seasonal flavors in elevated dishes, including Porcini and Ham, Apple Glazed Pheasant Dou, American Wagyu Filet and more. The menu is available for $150 per person with optional supplements and wine pairings from the best of Sonoma County and beyond. A la carte options from the tasting menu will be served at the bar on a first come first serve basis. RESERVATIONS.

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